The Upside-Down Cake

From $66.90

Impressive to look at and delicious to boot! The Upside-Down Cake is a delightful combination of peanut butter and chocolate – think Reese’s Pieces but make it gelato. With a creamy gelato centre and crunchy chocolate shell, this gelato cake is a must-try for your next celebration.

The Finer Details
  • Peanut butter gelato
  • Dark chocolate sorbet
  • Coated in a milk chocolate and hazelnut glaze
  • Topped with caramel sauce and piped caramel cream
  • Gold Medal Winner DIAA 2024 Australian Product Competition – Ice Cream Cakes
  • Gelato Cakes are packaged in a specialty box to keep them nice and cold during transportation
Serves

Allergen Info

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Ingredients

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Our cakes are prepared in a kitchen that handles nuts, dairy, soy, eggs, and gluten. We cannot guarantee that our cakes are 100% allergen-free.
 

Add-ons and Extras

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  • Cake: $66.90
  • Total (including Add-ons): $0.00