The Brunetti story dates back to 1956 when Giorgio Angelé first arrived in Melbourne for the Olympic Games. Originally trained in Rome, he was appointed the official pastry chef for the Italian Olympic Team. He went on to acquire the Brunetti business which first opened in 1974 on Lygon Street, and transformed it into a truly authentic Roman Pasticceria. Today, Brunetti Oro has become a true celebration of the Italian lifestyle bringing the tastes, sights and smells of the authentic Italian pasticceria to your door. With orders fulfilled by our own delivery drivers, your cake will be delivered straight to your door completely stress free. Plus, order before midnight and receive your cake the very next day.