The Upside-Down Cake
From $66.90
Impressive to look at and delicious to boot! The Upside-Down Cake is a delightful combination of peanut butter and chocolate – think Reese’s Pieces but make it gelato. With a creamy gelato centre and crunchy chocolate shell, this gelato cake is a must-try for your next celebration.
The Finer Details
- Peanut butter gelato
- Dark chocolate sorbet
- Coated in a milk chocolate and hazelnut glaze
- Topped with caramel sauce and piped caramel cream
- Gold Medal Winner DIAA 2024 Australian Product Competition – Ice Cream Cakes
- Gelato Cakes are packaged in a specialty box to keep them nice and cold during transportation
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Our cakes are prepared in a kitchen that handles nuts, dairy, soy, eggs, and gluten. We cannot guarantee that our cakes are 100% allergen-free.
Our cakes are prepared in a kitchen that handles nuts, dairy, soy, eggs, and gluten. We cannot guarantee that our cakes are 100% allergen-free.