The Upside-Down Gelato Cake
From $67.90
Impressive to look at and delicious to boot! The Upside-Down Cake is a delightful combination of peanut butter and chocolate – think Reese’s Pieces but make it gelato. With a creamy gelato centre and crunchy chocolate shell, this gelato cake is a must-try for your next celebration.
The Finer Details
- Peanut butter gelato
- Dark chocolate sorbet
- Coated in a milk chocolate and hazelnut glaze
- Topped with caramel sauce and piped caramel cream
- Gold Medal Winner DIAA 2024 Australian Product Competition – Ice Cream Cakes
- Gelato Cakes are packaged in a specialty box to keep them nice and cold during transportation
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Our cakes are prepared in a kitchen that handles nuts, dairy, soy, eggs, and gluten. We cannot guarantee that our cakes are 100% allergen-free.
Our cakes are prepared in a kitchen that handles nuts, dairy, soy, eggs, and gluten. We cannot guarantee that our cakes are 100% allergen-free.
| 5 star | 67% | |
| 4 star | 33% | |
| 3 star | 0% | |
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| 1 star | 0% |
1-3 of 3 reviews
Very delicious; surprisingly the vanilla ice cream on the top was my favorite part! If you can incorporate more of that that would be amazing
Describing this as rich would be an understatement! Make sure to freeze. We have still only gotten through half of this cake… baby steps… still enjoying
It was great!