A new year, a new round of specials for you to sink your teeth into.
DESSERT
Tiramisu Lamington
The marriage of Italy and Australia’s favourite sweets. Indulge in layers of Tiramisu cream sandwiched between two coffee-soaked sponges, all enrobed in a chocolate and coconut coating.
![](https://brunettioro.com.au/wp-content/uploads/2023/12/IMG_78932-1024x1024.jpg)
COCKTAIL
Aperol Collins
A beautifully refreshing summer cocktail with Wild Forest Gin, Aperol, simple syrup, lemon juice and soda water.
PASTA
Tagliatelle Zucchine
House-made tagliatelle in a luscious zucchini sauce, crafted with fresh zucchini, aromatic onion, topped with sprigs of thyme and Parmesan.
![](https://brunettioro.com.au/wp-content/uploads/2023/12/IMG_7997-edited-scaled.jpg)
MAIN
Fish of the Day
Experience perfection with our Grilled Fish of the Day, a succulent fillet complemented by sun-kissed tomatoes, olives, garlic, capers, and toasted bread.
PIZZA
Pizza di Roma
A culinary delight featuring pistachio cream, fior di latte, mortadella, sharp pecorino Romano, fresh basil, and a drizzle of olive oil. A symphony of flavours in every slice.
BREAKFAST
Chocolate Cinnamon Waffle
Sweet waffle with fresh berries, chocolate syrup, crispy chocolate pearls, whipped cream, cinnamon sprinkles and icing sugar. Y.U.M.
![](https://brunettioro.com.au/wp-content/uploads/2023/12/IMG_7962-1024x1024.jpg)
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