Feast your eyes and delight your taste buds with our new round of monthly specials. As the weather warms up, we’re focusing on lighter flavours with seafood and seasonal veggies taking center stage on our plates.
The melt in your mouth Salmone is the ultimate spring dish. With fresh salmon served on a bed of sauteed spinach and green beans, just add a squeeze of lemon for some extra zest.
Continuing with the spring theme, the Fusilli Calamari & Spinaci is sure to tickle your fancy. The house made-pasta is topped with calamari, cherry tomatoes, baby spinach and garlic, delish!
Vegetarians (and veggie lovers) rejoice, we’ve got just the special for you. The wood-fired Pizza Primavera featuring rocket pesto, roasted capsicum, cherry tomatoes, feta and basil, is everything you’ve been craving.
Sit and sip on the delicious Dark Chocolate Martini in our Campari bar, or celebrate the spring weather out in our terrazza.
Who doesn’t love a unique shaped cornetto? Especially when it tastes this good. The crunchy Caramel Cream Cylinder is baked to perfection and filled with a salted caramel cream. Find them at the danish counter of all Brunetti Oro stores.
Break that fast with this delightful special. Topped with hollandaise and sautéed spinach, the protein rich Eggs Florentine will guarantee your day starts with a bang.